Fim do Mundo Bay Diving Resort is a small, privately owned and operated lodge with dive school in the huge bay of Nacala, a refreshing oasis with accommodation options from seven twin or double chalets to camping and dormitory, which all have stunning views of the bay. The poolside restaurant boasts great food and legendary chocolate cake. Down the steep steps, clean, quiet, safe beaches drift into calm, warm water perfect for swimming, snorkeling and kayaking.

The lodge can be hired exclusively for groups who want a private retreat. A frame Sunset with dhow 10 Dive sites are all within a casual 30 minute boat ride with endless expanses of healthy coral and reefs suitable for novice to experienced scuba divers. Macro photographers overdose on frogfish, leaffish, harlequin shrimps, seahorses, ribbon eels, nudibranchs and ghost pipefish while giant sunfish hover above during the months of April and May and migrating Humpback whales get up close from August to October. There are no sharks inside the bay.

Spectacular night dives are conducted from the shore. Water temperature tops 29C in Summer and rarely drops below 23C in Winter. It is possible to dive year round in generally calm, clean water although the rainy season of January and February can be murky.